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La Canela

Naturally sweet cinnamon blended with the dark roast oolong. A complex flavor on top of beautiful swirls of carnation flowers creates a spicy-sweet balance that surprises and satisfies one’s expectations while cleansing the palate.


  • Ingredients :
    Oolong tea, cassia cinnamon, and carnation
  • Pairing Suggestions :
    Lobster, scallop, carpaccio & crème caramel
  • How To Prepare : 2 tsp 90 C 4 min
  • Caffeine Level : Moderate
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Rp. 99,000
 
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